Manufacturing at Kulfia
At KULFIA, we follow a hygienic and well-structured manufacturing process that blends traditional kulfi-making techniques with modern technology.
Hygienic Facility
Sanitized production areas with strict hygiene protocols.
Quality Control
Batch-wise inspection for taste, texture & consistency.
Sealed Packaging
Hygienic moulding, sealing & labeling for freshness.
Cold Chain Supply
Temperature-controlled storage & distribution.
Our Manufacturing Process
1. Milk Procurement & Testing
2. Slow Cooking & Concentration
3. Natural Flavour Infusion
4. Controlled Freezing
5. Stick / Cup Moulding
6. Sealed Packaging & Final QC
